Venison Rolled Haunch Joint

Venison Rolled Haunch JointA tender, lean roasting joint cut from the top of the hind leg, our Rolled Venison Haunch is packed with rich flavour and easy to carve, making it an elegant choice for festive dining or a sophisticated Sunday roast. Responsibly sourced from approved British estates and fully supported by the British Game Assurance scheme, this joint guarantees the highest standards from field to fork. Naturally lean and full of deep, gamey flavour, its simple to

– Glaze with honey and mustard or dark ale

– Supplied in a 12 x 330ml case for sharing

– Buttery mashed potato and sautéed greens

Introducing our exquisite Traditional Apple Cider 12x330ml

Serve with DukesHill’s Bone-In Wiltshire Ham

Unsmoked Dry Cured Back Bacon (300g)

ribeye and sirloin cuts

Spiced & Full of Character

Serve with Sea Salt Thins

– Heritage Carrots

• Grass-Fed Beef Sirloin Steaks (1 x 227g)

this joint features tender lean meat with just the right amount of fat to ensure a juicy result and outstanding crackling