Uncooked Whole Bone-In Shropshire Black Ham (Gammon Joint)

Uncooked Whole Bone-In Shropshire Black Ham (Gammon Joint)Bold, rich and full of character, this Uncooked Shropshire Black Ham is dry cured, steeped in molasses and spices, and matured for three months to develop exceptional depth of flavour. A true heritage gammon joint, it offers dramatic presentation and robust taste for those who enjoy preparing a traditional ham from scratch. Exclusively produced by DukesHill, this distinctive ham follows the original 1781 recipe created by Lord Bradenham. Each joint is

Made from full fat

clean flavour and buttery succulence with every bite

and caramelised white chocolate

Braised Red Cabbage – a sweet and spiced side that complements pork perfectly

Premium artisan quality you can trust

traditional cheesemaking

cheeseboards or grilling

or tangy sauerkraut for a truly satisfying feast

this is smoked salmon at its finest

this is a go-to choice with character and charm

it’s your one-stop solution for an unforgettable barbecue feast with family or friends

exceptional British cheese