Vina Echeverria No Es Pituko Valle del Curico Cabernet Franc

Vina Echeverria No Es Pituko Valle del Curico Cabernet FrancActive in Chilean agriculture, grape growing and winemaking since 1740, the Echeverria family established their current vineyards and winery in 1923 in the outskirts of Molina, a town in the Curico Valley. Here, they grow grapes from French pre philloxera rootstocks, on their 80 ha of vineyards. Originally established to produce bulk wines, in 1990, the winery was converted to produce quality wines for export. In the following years, Echeverria was

Estate grown and bottled by Familia Sumarroca

anise and stone fruit left on the palate

nextSectionAromatically

vanilla and cinnamon

situated in limestone outcrops called Peyrusquet

nextSectionPairs well with veggie burgers

nextSectionMadre carries a hint of smoke

Chianti’s historic estate since 1705

this is an impressively balanced and complex wine

A refuge for monks in the 16th century

The wines evoke an emotional response and reflect the unique terroir of the vineyards

Good structure and refreshing finish