Cornsilk c/s

Cornsilk c/sBotanical Name Zea mays Origin Bulgaria Corn silk, or maize tassel, is the glossy, thread like material that serves as a cushion between an ear of corn and its outer husk. While most people discard corn silk when preparing corn on the cob, the silky string was considered a valuable raw material to Native Americans, as well as to the indigenous peoples of Central and South America. Traditionally, corn silk is prepared as a tea, but it can also be used

Other Names - Chinese star anise

and live enzymes

Pairs well with cinnamon

hot chocolate and other beverages

being an ingredient in Pernod

baked beans and cheese dishes

Bergamot Mint

Decoction: To prepare a decoction of the false unicorn root

but some useful constituents may be lost

which are much more potent together than when taken separately

Use with caution

Cranberry is a fruit native to North America