Whole Boneless Smoked Wiltshire Ham

Whole Boneless Smoked Wiltshire HamWhole Boneless Smoked Wiltshire Ham combines gentle natural smokiness with the classic mild flavour of traditionally Wiltshire cured pork. Boneless for easy carving and fully cooked for convenience, its a versatile choice that works beautifully served hot or cold. Crafted from premium outdoor bred British pork, each ham is prepared using the traditional Wiltshire cure. The pork is immersed in a signature brine for nearly a week, then matured to

finished with streaky bacon for added depth and indulgence

this joint comes from the most prized and tender section of the fillet

The higher proportion of Chardonnay lends a rounded

Versatile: Perfect served hot with sides or cold in crusty rolls

Onion Marmalade or Fig Chutney to enhance the sweet-savory profile

Made with RSPCA Assured British pork – welfare-led sourcing

– Perfect for gifting

they’re a comforting slice of traditional British cookery done to perfection

it’s perfect for gourmet steak lovers seeking premium Wagyu beef

it’s packed with ripe berry flavour and finished with soft spice and silky tannins

Mayfield is one of the UK’s most celebrated cheeses

this award-winning cheese revives an old Red Leicester recipe using raw milk from their own Holstein Friesian herd